Myo Inositol Raw materials Powder CAS:87-89-8

CAS:87-89-8

MF:C6H12O6

MW:180.16

EINECS:201-781-2

Specification: 99% min Myo Inositol Powder

Sample:Myo Inositol Powder

Packaging:1kg/bag, 25kg/drum

Brand: Raw materials

Appearance:White

Storage: Store at -20°C

Shelf Life: 2 Years

Test Method: HPLC

Inositol is with the effect of accelerating the metabolism of cells in the body, with the effect of emulsifying fat, can help metabolize fat and cholesterol, so as to avoid the emergence of fatty liver.

As people's material life is getting better and better nowadays, the number of people with fatty liver is also increasing, so it is suggested that the problem of fatty liver can be improved by taking inositol.

Inositol is an indispensable and important component of the human body, which can promote fat and cholesterol metabolism, and has a significant effect on improving hyperlipidemia, fatty liver, and lowering serum lipids. Inositol is good for eye protection, and it can achieve the prevention of hair loss.

Uses of Myo Inositol.

Inositol is an essential vitamin for lipid metabolism in the organism, it can promote the absorption of vitamin drugs and lipid-lowering drugs, promote the metabolism of fat and cell growth in the liver and other tissues, and is used in the adjuvant treatment of fatty liver and hyperlipidemia. Widely used in food and feed additives. Often added to fish, shrimp and livestock feed.

Inositol is one of the compound vitamin B, can promote cell metabolism, improve the role of cell nutrition, can help growth and development, enhance appetite, restore physical strength. And it can prevent the accumulation of fat in the liver, accelerate the removal of excessive fat in the heart, and choline has a synergistic lipotropic effect, so it is used in the treatment of hepatic lipid-proof overdose and cirrhosis of the liver.

Characteristic of Myo Inositol.

Product Method of Bulk Myo Inositol Powder.

Enzymatic production of inositol, i.e. the conversion of phytic acid and its salts into inositol using enzymes (mainly phytase and phosphatase). Phytase is more widely used in animal feeds to degrade phytic acid and its salts in plant-based feeds into inorganic phosphorus and inositol.