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  • Cosmetic raw material powder Gymnema sylvestre extract

    • Cosmetic raw material powder Gymnema sylvestre extract
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    Product Overview:

    It has the effect of dispelling wind and cooling blood, relieving swelling and pain, strengthening stomach and diuresis. It is used for wind-cold dampness arthralgia, diabetes, vasculitis and so on. In recent years, domestic and foreign scholars have found that it has the effects of lowering blood sugar, lowering blood lipids, anti-atherosclerosis, inhibiting sweetness, anti-caries and inhibiting obesity, and has broad application prospects in the field of medicine, functional food and health products

    Cosmetic raw material powder Gymnema sylvestre extract Attributes

    Gymnema sylvestre extract Raw material powder

    CAS:90045-47-9

    MF:C26H33FN4O7

     

    MW:532.57

    EINECS:638-825-9

    Specification: 99% min Gymnema sylvestre extract powder

    Sample:Gymnema sylvestre extract powder

    Packaging:1kg/bag, 25kg/drum

    Brand: Henrikang

    Appearance:green

    Storage: Cool Dry Place

    Shelf Life: 2 Years

    Test Method: HPLC

    Cosmetic raw material powder Gymnema sylvestre extract Details

    Gymnema sylvestre extract Powder Usage and Synthesis.

    1. The application of Chinese medicinal materials in the folk application for a long time, the whole plant can be medicinal. The root can reduce swelling and detoxification, clear heat and cool blood, and is used for multiple abscess, mastitis, and abscess. The tender branches and leaves can relieve pain, reduce swelling, generate muscle, and treat bullet wounds, bruises and swelling pain.

    2. Develop a new drug, which can be made into drugs for the treatment of diabetes. It can reduce the body fat content and blood sugar concentration of diabetic patients, and its use is safe and reliable. A weight loss drug can be made from the mixture powder and chitosan of the extract of gymnospira and gardenia.

    3. Development of functional food and health care products Japan extracts extracts from the leaves of Gymnospira japonica and develops and uses them as raw materials for functional food. Japan also made fresh Sphingonogonia leaves into crude tea, tea (fried tea), semi-fermented tea, fully fermented tea a total of four kinds of products, of which crude tea has the best color and taste, and has two activities of lowering blood sugar and preventing caries. For example, Meiji Sugar Company, the backbone of Japanese sugar manufacturing company, processes the fresh leaves of local spoon vine in India into tea and exports them to Japan, where they are sold to diabetic patients in health food stores. Hua Qing introduced the production method of tea made from the tea bag, and the process of making food additives from the extract of the tea, which can be used to produce functional chewing gum, toothpaste or mouthwash for preventing dental caries. Spoon vine can reduce the nicotine content of tobacco, can reduce the harm of smoking. It can inhibit the formation of melanin and can be made into freckle-removing cosmetics.

    Gymnema sylvestre extract powder

    Uses of Gymnema sylvestre extract.

    Gymnema sylvestre extract

    Pharmacological action of Gymnema sylvestre extract.

    1. Hypoglycemic effect The extract of C. sp. has a slightly elevated effect on normal blood sugar, but when combined with glucose or sucrose, it can significantly inhibit the increase of blood glucose level and significantly reduce the secretion of plasma insulin.

    2. Hypolipidemic and anti-atherogenic effects of C. sphaeroides leaf extract can reduce the levels of triglyceride, total cholesterol, very low density lipoprotein-cholesterol and low density lipoprotein-cholesterol in serum of hyperlipidemia rats, and recover the low high density lipoprotein-cholesterol and anti-atherogenic index of hyperlipidemia rats. 3. Inhibiting the sweet response. The sweet response may be inhibited by blocking the sweet receptors on the surface of taste cells. Glutenic acid is the main component of sweetness inhibition. The presence of phthalyl group plays an important role in sweetness inhibition and can cause taste loss. The inhibition rate of 8 sweeteners, including fructose, sucrose, stevioside and xylitol, is 77%. Polypeptide gurmarin can significantly inhibit the sweetness of lactose, maltose, saccharin, etc., and the inhibition rate is 40%-50%.

    4. Anti-caries Tooth decay is caused by streptococcus in the mouth converting glucose into water-insoluble glucan, which sticks to the enamel on the tooth surface. Gluconic acid can inhibit the activity of glucosyltransferase, block the synthesis of extracellular water insoluble glucan of Streptococcus mutans, inhibit the formation of dental plaque, and make the cariogenic bacteria lose the cariogenic environment, so as to achieve the anti-caries effect.

    5. Weight loss effect of glutenic acid (GA) has a weight loss effect because GA can reduce the body's absorption of sugar in addition to reducing the desire for sweets. GA reduces the desire for sweets by reducing the sweetness of food, but not making it completely sweet, and the effect lasts for 1-2h. Inhibiting the absorption of sugar is to control the absorption of sugar molecules by the intestine during digestion, which can effectively reduce the metabolism of sugar, so as to change the absorption of sugar, and thus achieve the effect of changing the blood sugar content.

    Product Method of Bulk Gymnema sylvestre extract Powder.

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