Food Grade Sweeteners Acesulfame k Powder Manufacturer

CAS:33665-90-6

MF: C4H5NO4S

MW:163.15

EINECS:251-622-6

Specification: 99% min Acesulfame-K powder

Sample: Acesulfame-K Powder Avaliable

Packaging: 1kg/bag, 25kg/drum

Brand: Ausreson

MOQ: 1 kg

Appearance: White powder

Storage: Cool Dry Place

Shelf Life: 2 Years

Test Method: HPLC

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Acesulfame-K Usage and Synthesis.

Acesulfame has the characteristics of high sweetness, its sweetness is about 200 times that of sucrose (3% solution); no odour, no hygroscopicity, high water solubility, good stability to heat and acid; used in food processing will not cause microbial fermentation; safe to use, no poisonous side effects; does not participate in the metabolism, can control the intake of calories, especially suitable for obese people and patients with blood pressure; does not increase the value of human body's blood glucose, especially for diabetic patients.

Uses and functions of Acesulfame-K.

For beverages, food, health products, etc.

The product has a strong sweetness, which is about 130 times sweeter than sucrose, and the flavouring properties are similar to those of saccharin. It has bitter taste in high concentration. Not hygroscopic, stable at room temperature, and sugar alcohols, sucrose and other good mixability. As a non-nutritive sweetener, it can be widely used in various foods.

According to China's GB2760-90 regulations, can be used for liquid, solid beverages, ice cream, pastries, jams, sauces, candied fruits, gummies, sweeteners for the table, the maximum use of 0.3g/kg.

How to Use Acesulfame-K Powder at Home

Baking Alternatives

Due to the high sweetness of Acesulfame-K, the amount used when replacing sugar needs to be significantly reduced. Typically, 1/4 teaspoon of Acesulfame-K powder can replace about 1 cup of sugar. It is recommended to mix it with other ingredients (such as erythritol or maltodextrin) to mimic the volumetric properties of sugar.

Beverage Sweetener

Adding a small amount of Acesulfame-K powder to iced tea, coffee, or homemade lemonade will achieve your desired sweetness. It is recommended to start with a small amount and gradually increase to your personal preference.

Storage Recommendations

Store Acesulfame-K powder in a cool, dry place, away from moisture. With proper storage, it can last for several years.

Characteristic of Acesulfame-K.

Colourless to white crystalline powder; odourless, with strong sweetness, about 150 times sweeter than sucrose, similar to saccharin in taste. Bitter taste in high concentration. With sugar alcohols, sucrose and other good mixing, and stable.

Melting point of about 225 ℃, maximum absorption spectrum 227nm, density 1.83g/cm3 (bulk density 1.1 ~ 1.3kg/dm3). Non-hygroscopic, stable at room temperature. Easily soluble in water (30g/100ml, 20℃), slightly soluble in organic solvents such as ethanol.

Practical Applications and Advantages of Acesulfame K in Health Supplements

1. Diabetes-Friendly Supplement Formulas

For consumers in Europe and America who need to control their blood sugar, supplements containing Acesulfame K offer an option without worrying about blood sugar fluctuations. Many vitamin supplements and special formulas for diabetics use this sweetener.

2. Weight Management Products

In European and American markets with high obesity rates, low-calorie meal replacements and weight-loss supplements widely use Acesulfame K to replace sugar, helping consumers reduce calorie intake without sacrificing taste.

3. Children's Supplements

Vitamin gummies and chewable tablets designed for children often use Acesulfame K combined with natural sweeteners to ensure children accept the product while controlling sugar content.

4. Oral Health Considerations

Unlike sugar, Acesulfame K is not metabolized by oral bacteria to produce acid, thus not causing tooth decay. This characteristic makes it particularly valuable in chewable supplements.

Frequently Asked Questions

Q1: Is Acesulfame-K suitable for people with diabetes?

Yes, Acesulfame-K does not affect blood sugar levels or insulin response and is recognized by the American Diabetes Association as a suitable sweetener choice for people with diabetes.

Q2: Is Acesulfame-K safe for children?

Regulatory agencies have confirmed that it is safe for children to use, but intake should be controlled within the acceptable daily intake (ADI). Consultation with a pediatrician is recommended, especially for young children.

Q3: What is the difference between Acesulfame-K and aspartame?

Both are artificial sweeteners, but their chemical structures differ. Acesulfame-K is more stable at high temperatures and is suitable for cooking, while aspartame decomposes when heated. Many people believe that Acesulfame-K has a less pronounced aftertaste.

Q4: Can pregnant women use Acesulfame-K?

Major health organizations consider moderate use safe for pregnant women, but consultation with a medical professional is recommended, especially if there are specific dietary concerns during pregnancy.

Q5: How do I convert Acesulfame-K powder into a liquid sweetener?

Dissolve 1 teaspoon of Acesulfame-K powder in 3 tablespoons of warm water and stir until completely dissolved to make a liquid sweetener equivalent to about 1 cup of sugar.

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