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  • Food grade Calcium Caseinate powder supplier

    Food grade Calcium Caseinate powder supplier
    Food grade Calcium Caseinate powder supplier
    Food grade Calcium Caseinate powder supplier
    • Food grade Calcium Caseinate powder supplier
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    • Food grade Calcium Caseinate powder supplier quality testing
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    Product Overview:

    Calcium casein, also known as calcium caseinate, calcium caseinate, is white to light yellow granular or powder, odorless, tasteless, or slightly specific aroma. It can be used as the nitrogen source of microbial culture medium components, biochemical reagents or food additives and gastrointestinal nutrients.

    Product Attributes

    Calcium Caseinate Raw material Calcium Caseinate powder

    CAS: 9005-43-0

    EINECS: 618-418-2

    Specification: 99% min Calcium Caseinate powder

    Sample: Calcium Caseinate powder Avaliable

    Packaging: 1kg/bag, 25kg/drum

    Brand: Ausreson

    MOQ: 1 kg

    Appearance: White powder

    Storage: Cool Dry Place

    Shelf Life: 2 Years

    Test Method: HPLC

    Product Details

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    Calcium Caseinate powder Usage and Synthesis.

    Calcium Casein is a new compound with the dual function of calcium and protein supplementation, while improving the absorption and utilization of calcium ions, with a body absorption rate of more than 92%.

    Calcium casein peptide is a biologically active short peptide that is easily absorbed by the body. It is able to combine with calcium in the weakly alkaline environment of the small intestine to form a soluble complex, which effectively prevents the formation of insoluble calcium phosphate and increases the concentration of calcium ions in the intestinal tract without hindering the diffusion of calcium ions to.

    Calcium caseinate helps to lower LDL (low-density lipoprotein) cholesterol levels and maintain beneficial HDL (high-density lipoprotein) cholesterol levels, thereby lowering overall cholesterol levels in the body and protecting the heart from damage.

    Bioactive peptides in milk, which are inhibitors of ADP-activated platelet aggregation and human fibrinogen branched aggregates, act in a unique receptive region on the platelet surface, and therefore have the physiological function of anti-thrombosis.

    Casein is categorized into two types: micellar casein, which will be digested very slowly when consumed, and calcium caseinate, which will be digested very quickly when consumed.

    The purpose of casein supplementation is for slow release, so between the two types of casein, micellar casein is recommended. Calcium Caseinate helps with muscle growth and recovery because casein is a phosphorus-containing protein that contains essential amino acids that the body cannot make on its own.

    Calcium-Caseinate-powder

    Key Health Benefits of Calcium Caseinate

    1. Sustained Support for Muscle Synthesis

    Unlike rapidly digestible whey protein, calcium caseinate provides a slow release of amino acids over 5-7 hours. This characteristic makes it ideal for bedtime supplementation, supporting muscle repair and growth throughout the night and preventing muscle breakdown.

    2. Enhanced Satiety and Weight Management

    The gel-forming property of calcium caseinate in the stomach not only slows digestion but also significantly increases satiety. This is particularly appealing to consumers in Europe and America who are trying to control calorie intake or practice intermittent fasting, helping to reduce snacking and overall calorie expenditure.

    3. Excellent Source of Calcium Supplementation

    Each serving of calcium caseinate provides approximately 500-600 mg of highly bioavailable calcium, representing 50-60% of the recommended daily intake. This is significant for those concerned with bone health, especially women preventing osteoporosis.

    4. Comprehensive Amino Acid Profile

    Calcium caseinate contains all nine essential amino acids, making it a complete protein. It is particularly rich in leucine, a key amino acid that initiates the muscle protein synthesis process.

    5. Suitable for a variety of dietary needs

    For consumers seeking a high-quality protein source but who are sensitive to whey protein, calcium caseinate is generally more tolerable. Although it still contains dairy components, many people with mild lactose intolerance find it easier to digest than regular whey protein.

    Practical Uses of Calcium Caseinate Powder

    Localized Application Suggestions for European and American Consumers

    • Evening Nutritional Shake: Mix 1-2 scoops of calcium caseinate powder with almond milk, a small amount of nut butter, and banana as a bedtime drink.
    • High-Protein Baking Improvement: In popular European baking, replace part of the flour with calcium caseinate powder to increase protein content (suggested ratio: replace 10-15% of flour).
    • Slow-Release Energy Breakfast: Americans can add it to breakfast oatmeal or yogurt for sustained morning energy.
    • Sports Nutrition Supplement: Use after training in combination with fast-digesting whey protein for short- and long-term muscle recovery.

    Combining with European and American Dietary Styles

    •  Mediterranean Style: Add Greek yogurt, olive oil, and honey.
    •  Nordic Style: Mix with berries and a few flax seeds.
    •  American Classic: Combine with peanut butter and chocolate flavor.

    How to Choose and Consume Calcium Caseinate

    Choose High-Quality Products:

    • Check the label to ensure high protein content (premium products should contain over 80% protein).
    • Choose products from grass-fed cows and free of added hormones.
    • Check for third-party purity testing certification.
    • Avoid products containing excessive additives, artificial sweeteners, or fillers.

    Creative Consumption Methods:

    Bedtime Nutritional Smoothie: Mix calcium caseinate with almond milk and a small amount of nut butter, and drink 1 hour before bedtime.

    High-Protein Pudding: Mix with Greek yogurt and refrigerate for several hours to make a delicious pudding.

    Baking Enhancement: Add to muffin, pancake, or energy bar recipes to increase protein content.

    Thickener: Use in soups, sauces, and smoothies to increase thickness and nutritional value.

    Frequently Asked Questions about Calcium Caseinate Powder

    Q1: What is the difference between calcium caseinate powder and regular casein?

    A: Calcium caseinate is a form of casein bound to calcium, providing both high-quality protein and bioavailable calcium. Regular casein is primarily protein with a lower calcium content.

    Q2: Can lactose-intolerant consumers in Europe and America use calcium caseinate?

    A: Yes, most people with lactose intolerance can tolerate calcium caseinate because most of the lactose is removed during the manufacturing process. However, those with extreme lactose intolerance should start with small amounts for testing.

    Q3: What is the recommended daily intake?

    A: For most adults in Europe and America, 1-2 servings daily (approximately 20-30 grams per serving) provides significant benefits. The specific dosage should be adjusted based on individual protein needs and dietary patterns.

    Q4: Is calcium caseinate powder suitable for vegetarians?

    A: It is not suitable for strict vegetarians because it is derived from milk. However, it is suitable for lacto-vegetarians.

    Q5: How to store calcium caseinate powder for optimal freshness?

    A: Store in a cool, dry place, away from direct sunlight. Seal tightly after opening. Best used within 6 months. No refrigeration required.

    Q6: Will calcium caseinate affect ketosis?

    A: Each serving of pure calcium caseinate contains approximately 1-2 grams of carbohydrates, which has little impact on most people on a ketogenic diet. However, please check the specific brand's nutrition label.

    Lieferant von Calciumcaseinat-Pulver in Lebensmittelqualität
    Fournisseur de poudre de caséinate de calcium de qualité alimentaire
    Proveedor de polvo de caseinato de calcio grado alimentario
     Fornecedor de pó de caseinato de cálcio grau alimentício
    Поставщик порошка казеината кальция пищевого качества

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