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D-xylose raw Materials Powder
Product Overview:
D-xylose (chemical formula: C5H10O5) is a kind of pentose sugar, which is the monomer of oligosaccharides. Recent studies have shown that it has a high promotion effect on the proliferation of bifidobacteria in the human intestinal tract, the consumption of xylose can improve the microenvironment of the human body, improve the function of the immune system, and xylose and calcium intake at the same time, can improve the absorption rate of the human body on the calcium absorption rate and retention rate, to prevent constipation, and the food is good with the food, which is easy to diffuse through the body after the diffusion of the body is not fully absorbed and utilized. It has a certain effect on the reduction of serum triglycerides and low-density lipoprotein and the increase of high-density lipoprotein content in experimental animals, and can reduce the level of alanine aminotransferase and aspartate aminotransferase in experimental animals.
D-xylose raw Materials Powder Attributes
CAS:31178-70-8
MF:C5H10O5
MW:150.13
EINECS:608-587-0
Specification: 99% min D-xylose Powder
Sample:D-xylose Powder
Packaging:1kg/bag, 25kg/drum
Brand: Henrikang
Appearance:White
Storage: Cool Dry Place
Shelf Life: 2 Years
Test Method: HPLC
D-xylose raw Materials Powder Details
D-xylose Powder Usage and Synthesis.
As an emerging functional food ingredient, D-xylose is widely used in various functional foods because of its excellent processing characteristics and various physiological regulatory functions, and its physiological regulatory applications mainly include the following aspects: regulating intestinal flora, promoting the proliferation of bifidobacteria D-xylose can selectively promote the proliferation of intestinal bifidobacteria and other beneficial bacteria, so that it can become the dominant intestinal flora to regulate the micro-ecological balance of the intestine and promote the health of intestine. D-Xylose can selectively promote the proliferation of beneficial bacteria such as bifidobacteria in the intestinal tract to become the dominant intestinal flora, regulate the micro-ecological balance of the intestinal tract and promote intestinal health.
Bifidobacterium bifidum is the normal resident bacteria in human intestinal tract, which can selectively metabolize D-xylose to produce a large amount of short-chain fatty acids, on the contrary, staphylococcus, E. coli and many clostridia in the intestinal tract are unable to utilize D-xylose.
Bifidobacteria metabolize D-xylose to produce short-chain fatty acids mainly lactic acid and acetic acid, which can lower the pH value of the intestinal tract, inhibit the reproduction of other harmful bacteria, so that the harmful metabolic substances in the body, such as indole, phenol, ammonia and cadaverine, are significantly reduced, thus reducing the chances of the human body to suffer from colon cancer and other diseases.
At the same time, the improvement of the acidic environment of the intestinal tract can also stimulate intestinal peristalsis, increase fecal wetness, promote defecation, thus preventing the occurrence of constipation and reducing the harm caused by persistent stools to patients with constipation. At the same time, D-xylose also has a certain alleviating effect on the symptom of diarrhea through the regulation of the intestinal flora, and therefore, it is a kind of bi-directional regulator with the ability to laxative and alleviate diarrhea.
Daily intake of D-xylose 10g, can play a good rectification effect, so D-xylose is also known as the "super bifidus factor" to reduce blood pressure, serum cholesterol and blood sugar.
Uses of D-xylose.
D-xylose is a five-carbon sugar that can be absorbed in the upper part of the jejunum without digestion, and most of it is excreted through the kidneys, so the amount of xylose excreted in the urine after oral intake can indirectly reflect the function of the small intestine.
D-xylose can produce a large number of short-chain fatty acids, reduce intestinal pH, inhibit the reproduction of harmful bacteria, so that the harmful metabolic substances in the body is reduced, thereby reducing the chances of colon cancer and other diseases. At the same time, D-xylose can also stimulate intestinal peristalsis, increase fecal wetness, promote defecation and prevent constipation.
Oligosaccharide is one of the most powerful varieties of polymerized sugar to proliferate bifidobacteria, and its efficacy is nearly 20 times more than that of other polymerized sugar, which can significantly proliferate bifidobacteria in the intestinal tract.
Preparation of D-xylose.
Product Method of Bulk D-xylose Powder.