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Riboflavin Raw Materials vitaminb2 Powder
Product Overview:
Vitamin B2 is involved in the normal growth of cells, promote wound healing, strong nails and hair, or an important component of coenzymes, involved in the synthesis and metabolism of carbohydrates, proteins and fats of the three major nutrients, and involved in the composition of red blood cells and iron transport, to help prevent and control iron-deficiency anemia, and at the same time there is a certain role of antihypertensive, in the clinic is mainly used to prevent and control vitamin B2 deficiency caused by keratitis In clinical practice, it is mainly used for the prevention and treatment of corns caused by vitamin B2 deficiency, tongue inflammation, dry and cracked lips, conjunctivitis, scrotitis and seborrheic dermatitis.
Riboflavin Raw Materials vitaminb2 Powder Attributes
CAS:83-88-5
MF:C17H20N4O6
MW:376.36
EINECS:201-507-1
Specification: 99% min Riboflavin Powder
Sample:Riboflavin Powder
Packaging:1kg/bag, 25kg/drum
Brand: Henrikang
Appearance:Yellow
Storage: Cool Dry Place
Shelf Life: 2 Years
Test Method: HPLC
Riboflavin Raw Materials vitaminb2 Powder Details
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Riboflavin Powder Usage and Synthesis.
Vitamin B2 (riboflavin) is a water-soluble vitamin that is easily digested and absorbed, and the amount excreted increases or decreases according to the body's needs and possibly the degree of protein loss; it does not accumulate in the body, so from time to time it must be replenished with food or nutritional supplements. Unlike vitamin B1, vitamin B2 is resistant to heat, acid and oxidation.
Clinically vitamin B2 tablets are used for the prevention and treatment of vitamin B2 deficiency, such as keratitis, dry and cracked lips, lingual inflammation, scrotal inflammation, conjunctivitis, seborrheic dermatitis, etc.; they are also used for the treatment of malnutrition, progressive weight loss and other diseases caused by total gastro-intestinal extra-nutritional and insufficient intake.
Uses and Function of Riboflavin.
Riboflavin exists in green vegetables, soybeans, rice, wheat, yeast, liver, heart and dairy, riboflavin in the body is distributed in the tissues, constituting a coenzyme in the body in the system of hydrogenation of the complementary hydrogenation, participate in redox reactions, play a role in the transmission of hydrogen atoms.
When riboflavin deficiency, it will affect the biological oxidation, so that the metabolism is impaired, resulting in lesions occurring in the mouth, eyes, external genitalia, such as stomatitis, labyrinthitis, conjunctivitis, scrotal inflammation and so on.
Riboflavin is mainly used as medicine, food additives and feed additives, in the medicinal aspect, used for multivitamin or vitamin B2 preparations, but also used as sugar-coated tablets and capsules of yellow coloring agent.
When used as food additives, on the one hand, it has the effect of strengthening nutrition, on the other hand, it is also used as yellow coloring agent. The LD50 of intraperitoneal injection in rats is 560mg/kg.