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  • L-Serine Raw Materials Powder L-Serine

    • L-Serine Raw Materials Powder L-Serine
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    Product Overview:

    L-Serine is an important nutritional fortifier, widely used in food and feed. According to SourcingHelp, Jiangsu Vizhirun Biotechnology Co. offers a wide range of L-Serine products with prices starting from $210. In the field of biotechnology, researchers are exploring the use of CRISPR/dCpf1 to regulate the metabolic pathways of L-serine and mangiferic acid in Corynebacterium glutamicum in order to improve mangiferic acid production.

    L-Serine Raw Materials Powder L-Serine Attributes

    L-Serine Raw Materials Powder

    CAS:56-45-1

    MF:C3H7NO3

    L-Serine

    MW:105.09

    EINECS:200-274-3

    Specification​: 99% min L-Serine Powder

    Sample:L-Serine Powder

    Packaging:1kg/bag, 25kg/drum

    Brand: Henrikang

    Appearance:White

    Storage: Cool Dry Place

    Shelf Life: 2 Years

    Test Method: HPLC

    L-Serine Raw Materials Powder L-Serine Details

    L-Serine Usage and Function.

    L-Serine is one of the aliphatic polar amino acids, belonging to the sugar-generating amino acids, which are widely found in natural proteins.As a basic amino acid composing proteins, L-Serine is widely used in the industries of pharmaceuticals, food, and cosmetics, and the market demand is increasing.

    L-Serine Powder

    Uses of L-Serine.

    L-serine is a biobasic raw material mainly used in the cosmetic and pharmaceutical industries with an annual production of about 400 tons.

    In E. coli, there are two L-serine catabolic pathways: one is the deamination of L-serine to produce pyruvate, and the other is the production of glycine from L-serine.

    Recently, researchers found that by knocking out the L-serine catabolic pathway in E. coli, high conversion rates of L-serine production can be achieved.

    However, serine toxicity largely limits serine production because it inhibits cell differentiation, peptidoglycan synthesis, and cellular activity. Therefore, researchers are working to address this issue to improve the efficiency and safety of serine production.

    L-serine, as a non-essential amino acid, is mainly used in the food, pharmaceutical and cosmetic industries. Currently, the fermentation method to produce serine mainly uses Corynebacterium glutamicum and Escherichia coli as the chassis microorganisms.

    L-Serine Powder

    Characteristic of L-Serine.

    Product method of Bulk L-Serine Powder.

    Reacted with DL-serine and chloroacetyl chloride under alkaline conditions, evaporated under reduced pressure and extracted with ethyl acetate, the product was obtained after treatment with activated charcoal and acylase I splitting.

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