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Copper glycinate Raw Materials Powder 98-92-0
Product Overview:
Copper glycinate is a compound containing copper aminoacetate, copper aminoacetic acid and other components with molecular formula C4H8CuN2O4 and molecular weight of 211.66.It can be prepared by reacting basic copper carbonate with glycine at 80 degrees Celsius. In addition, it was shown that copper glycinate had favorable effects on growth performance, circulating inflammatory factors and gut microbiota in newly weaned piglets. Meanwhile, copper glycinate also has good bacteriostatic effect, but its in vitro bacteriostatic effect may not be as good as that of copper sulfate and basic copper chloride.
Copper glycinate Raw Materials Powder 98-92-0 Attributes
CAS:13479-54-4
MF:C4H8CuN2O4
MW:211.66
EINECS:236-783-2
Specification: 99% min Copper glycinate Powder
Sample:Copper glycinate
Packaging:1kg/bag, 25kg/drum
Brand: Henrikang
Appearance:White
Storage: Cool Dry Place
Shelf Life: 2 Years
Test Method: HPLC
Copper glycinate Raw Materials Powder 98-92-0 Details
Copper glycinate Powder Usage and Synthesis.
Copper glycinate is a commonly used feed additive, and its application is widely used in the farming industry.
Studies have shown that copper glycinate has strong in vitro bacteriostatic ability, second only to copper sulfate and alkaline copper chloride. In addition, copper glycinate can be used to improve eggshell quality and reduce soft-shelled and broken eggs.
At the same time, copper glycinate is also one of the commonly used trace element additives, often used together with other trace elements such as iron, zinc, manganese, iodine and selenium to meet the nutritional requirements of animals.
Uses and functions of Copper glycinate.
Copper glycinate is an organic trace element commonly used as a replacement for high doses of copper sulfate. Studies have shown that copper glycinate promotes piglet growth, reduces antagonistic effects on iron and zinc, and reduces fat oxidative rancidity.
In addition, copper glycinate has antibacterial properties and improves the intestinal microflora of piglets.
Organic trace elements (including organic zinc, organic iron and organic selenium) have significant effects in disease-fighting nutrition, such as reducing the incidence of mastitis and hoof disease in dairy cows, increasing milk production, reducing the incidence of hoof disease and mastitis in sows, increasing the survival rate of aquatic animals, improving the growth performance of piglets, and enhancing the immune function and antioxidant activity. The molecular formula of copper glycinate is C4H8CuN2O4, which can be obtained through the reaction between copper carbonate and glycinate at 80 degrees Celsius.
Preparation of Copper glycinate.
Copper glycinate is an amino acid salt of copper, which can be prepared by the reaction of 0.01 mol/L CuSO4 and 0.02 mol/L glycine under weakly alkaline conditions at room temperature, precipitated by the addition of ethanol and then recrystallized with hot water, precipitated by the addition of ethanol, and dried in vacuum. The reaction of copper oxide and glycine also gives the product.
Product method of Bulk Copper glycinate Powder.
