WeChat: 15091775531
Phone: 86-29-89601602
E-mail: sales21@interlgroup.com
Add: Fengcheng 2nd Road, Weiyang District, Xi'an, Shaanxi, China

D-Mannose CAS:62965-35-9 D-Mannose

< >

Product Overview:

D-mannose is a food additive used for thickening and sweetening. It is also an isomer of glucose and can enter cells via glucose transport proteins. Inside the cell, D-mannose can be converted to mannose-6-phosphate (M6P), which then enters the glycolytic pathway or the glycosylation pathway.

Booking Online

Free trial of samples

D-Mannose CAS:62965-35-9 D-Mannose Attributes

Natural D-Mannose Raw materials powder

CAS:3458-28-4

MF:C6H12O6

D-Mannose

MW:180.16

EINECS:222-392-4

Specification: 99% min D-Mannose

Sample:D-Mannose powder

Packaging:1kg/bag, 25kg/drum

Brand: Raw materials

Appearance:White

Storage: Store at -20°C

Shelf Life: 2 Years

Test Method: HPLC

D-Mannose CAS:62965-35-9 D-Mannose Details

D-Mannose powder Usage and Synthesis.

D-mannose is a compound widely used in medicine and food industry. According to research, D-mannose has an important effect on the regulatory mechanism of T cells, and therefore has great potential in the treatment of autoimmune diseases, such as type I diabetes. In addition, D-mannose is also widely used in the food industry, such as candy and beverages, as a sweetener or nutritional additive.

D-Mannose powder

Uses of D-Mannose.

D-mannose is a carbohydrate that plays an important role in the glycosylation of molecules in a variety of cellular processes. It is involved in the N and O glycosylation of bovine protein products used in infant formula. It is also responsible for the O-glycosylation of the helper T cell-derived cytokine interlukin-17A, an important cell signaling molecule.

D-Mannose

Synthesis method of D-Mannose.

Product Method of Bulk D-Mannose powder