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Sucrose Raw material powder Sucrose
Product Overview:
Sucrose is a disaccharide with white crystals and optical rotation but no mutarotation. It is easily hydrolyzed by acid to produce equal amounts of D-glucose and D-fructose. It is not reducing. The caramel formed by fermentation can be used as a colorant for soy sauce. Sucrose is the main product of photosynthesis and is widely distributed in plants, especially in beets, sugar cane and fruits. Sucrose is the main form of sugar storage, accumulation and transportation in plants. The raw materials of sucrose are mainly sugar cane and beets.
Sucrose Raw material powder Sucrose Attributes
CAS:57-50-1
MF:C12H22O11
MW:342.3
EINECS:200-334-9
Specification: 99% min Sucrose powder
Sample:Sucrose powder
Packaging:1kg/bag, 25kg/drum
Brand: Raw material
Appearance: White
Storage: Cool Dry Place
Shelf Life: 2 Years
Test Method: HPLC
Sucrose Raw material powder Sucrose Details
Sucrose powder Usage and Synthesis.
Reagent sucrose is used for the determination of 1-naphthol, and is also used for the separation of calcium and magnesium and the preparation of biological culture media. Cell culture grade is used for sucrose gradient purification of viruses and proteins. Plant cell culture grade is used for cryoprotection in plant cells. Molecular biology grade is used for isopycnic centrifugation of discontinuous sucrose density gradients, such as: separation of mRNA from membrane-bound ribosomes.
Uses of Sucrose powder.
Sucrose is the most common edible sugar and is also used to make citric acid, caramel, invert sugar, transparent soap, etc. Sucrose can inhibit bacterial growth at high concentrations and can be used as a preservative, antioxidant tablet excipient, etc. in medicine. In 1980, the world's raw sugar production was 87.1 million tons, of which 52 million tons were sucrose and 35 million tons were beet sugar.
Sucrose from sugarcane and beets has developed slowly due to natural conditions, and the world's sugar shortage is quite serious. In addition, various special needs have promoted the research and development of new sweeteners, and many natural and synthetic sweeteners have been found. Reagent sucrose is used for the determination of 1-naphthol, and is also used for calcium and magnesium separation and the preparation of biological culture media.
Pharmacological effect of Sucrose powder.
Product method of Bulk Sucrose powder.
Sucrose comes largely from cane sugar and beets. Sugarcane contains about 15-20% sucrose, and beets contain 10-17%. Other fruits, seeds, leaves, flowers, and roots also have different contents.
Squeeze out the liquid from sugarcane or extract the juice from beets with water, use lime clarification or sulfurous acid saturation to remove impurities from the juice, filter and vacuum evaporate the filtrate, and separate it into crude sugar by recrystallization, and then decolorize and recrystallize it to obtain refined sugar.
