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  • Disodium Nucleotide raw Materials powder Disodium Nucleotide

    • Disodium Nucleotide raw Materials powder Disodium Nucleotide
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    • Disodium Nucleotide raw Materials powder Disodium Nucleotide quality testing
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    Product Overview:

    Disodium5'-Ribonucleotide (I+G for short) consists mainly of disodium 5'-inosinateMonophosphateDisodium, or. Disodium5'-inosinat, or, IMP) and 5'-guanylate disodium (5'-GuanosineMonophosphateDisodium, or, Disodium5 '-guanylate, for short, GMP), has a flavour-presenting effect, and when mixed with MSG (monosodium glutamate) produces a synergistic effect, which can increase the freshness by several times to dozens of times; at the same time, disodium 5'-flavour-presenting nucleotide can enhance the quality of food, has a synergistic effect on the sweetness and saltiness, and has an inhibiting or eliminate the effect. Generally, the taste of food with I+G added is obviously improved, and the sweet, sour, bitter, spicy, fresh, fragrant and salty tastes are more intense and coordinated, which are closer to the flavour of natural food.

    Disodium Nucleotide raw Materials powder Disodium Nucleotide Attributes

    Disodium Nucleotide Raw Materials powder

    CAS:12111-11-4

    MF:C14H8Cl2Ir2

    Disodium Nucleotide powd

    MW:631.55

    EINECS:/

    Specification: 99% min Disodium Nucleotide powder

    Sample:Disodium Nucleotide powder

    Packaging:1kg/bag, 25kg/drum

    Brand:Raw Materials

    Appearance:white

    Storage: Cool Dry Place

    Shelf Life: 2 Years

    Test Method: HPLC

    Disodium Nucleotide raw Materials powder Disodium Nucleotide Details

    Disodium Nucleotide powder Usage and Synthesis.

    1. Food: dairy food, meat food, baked food, pasta food, flavoured food, etc;

    2. Pharmaceuticals: health food, fillers, pharmaceutical raw materials, etc;

    3. Industrial manufacturing: petroleum industry, manufacturing, agricultural products, storage batteries, precision castings, etc;

    4. Tobacco products: it can replace glycerin as flavouring and anti-freezing moisturising agent for tobacco;

    5. Cosmetics: facial cleanser, beauty cream, make-up, shampoo, face mask, etc;

    6. Feed: canned pet food, animal feed, aquatic feed, vitamin feed, veterinary products, etc.

    Disodium Nucleotide powder

    Uses of Disodium Nucleotide.

    Disodium nucleotide is a new generation of nucleotide food enhancer. It can be directly added to food to enhance the freshness. It is one of the main flavour presenting ingredients in instant noodle seasoning packet, seasoning products such as chicken essence, chicken powder and enriched soy sauce, etc. Mixed with monosodium glutamate (monosodium glutamate), its dosage is about 2%-5% of monosodium glutamate, which is known as "Powerful monosodium glutamate"; In addition, it also has certain auxiliary therapeutic effects on migratory hepatitis, chronic hepatitis, progressive muscular dystrophy, and various ocular diseases. In addition, it has certain auxiliary therapeutic effects on migratory hepatitis, chronic hepatitis, progressive muscular atrophy and various eye diseases.

    Disodium Nucleotide

    Preparation method of Disodium Nucleotide.

    Enzyme catalysis is the use of enzymes to catalyse the conversion of precursors of nucleotides into nucleotides. At present, the enzymes that can be used for 5'-nucleotide synthesis are mainly various kinases, meanwhile, ribulose phosphotransferase, 5'-nucleases and acid phosphatases have also been reported to be used for the monophosphorylation of the 5'-position of nucleosides. Enzymatic methods include RNA enzymatic digestion and bacterial autolysis.RNA enzymatic digestion includes extraction of RNA from the bacterium, preparation of 5'-phosphodiesterase, enzymatic digestion of RNA and isolation and purification of mononucleotides.

    Product Methods of Disodium Nucleotide.

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