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Soybean Oligopeptide Raw Materials powder Guar gum
Product Overview:
Guar gum is a plant gum that can be extracted from the fruit of the carob tree and guar beans. The carob tree is a perennial shrub that mainly grows along the Mediterranean coast, while guar beans are annual legumes that mainly grow in desert-like areas such as India, Pakistan, and Texas, USA. They are suitable for growing in areas with large temperature differences between day and night and sufficient rainfall. The guar gum currently used is basically extracted from guar beans.
Soybean Oligopeptide Raw Materials powder Guar gum Attributes
CAS:9000-30-0
MF:C10H14N5Na2O12P3
MW:535.145283
EINECS:232-536-8
Specification: 99% min Soybean Oligopeptide powder
Sample:Soybean Oligopeptide powder
Packaging:1kg/bag, 25kg/drum
Brand:Raw Materials
Appearance:yellow white
Storage: Cool Dry Place
Shelf Life: 2 Years
Test Method: HPLC
Soybean Oligopeptide Raw Materials powder Guar gum Details
Soybean Oligopeptide powder Usage and Synthesis.
1. Biological immobilization carrier material: guar gum can be used to prepare immobilized tyrosinase biofilm.
2. Application in the field of controlled drug release: guar gum is a natural polymer of galactomannan, which is only degraded by bacteria in the colon and is an important candidate material for targeted colon drug release carriers. However, its high water solubility and swelling lead to drug release in the stomach, which limits its application.
3. Application in fisheries and environmental protection: guar gum added as a binder to feed significantly enhances the particle stability and mechanical strength of fish feces, facilitates the timely cleaning of feces, and reduces the harm to fish.
Uses of Soybean Oligopeptide powder.
1. Food grade: Frozen food: prevent ice slag from forming, increase freezing stability. Baked food: maintain moisture, improve texture. Beverages: improve taste, stabilize particle suspension. Salad dressing: thickener, replace oil. Cheese and cream: improve texture. Cooked meat food: maintain juice, increase oiliness. Vegetarian meat food: replace fat ingredients. Maintain moisture. Pet food: increase oiliness, maintain moisture.
2. Industrial grade: oil well fracturing and other drilling industries. Carpet, textile printing and dyeing and leather chemicals. Building materials, cement, paint, ceramic tiles. Papermaking industry, pharmaceutical industry. Shampoo, detergent, skin care products, cosmetics. Mosquito repellent. Latex paint, exterior wall latex paint.
Pharmacological effect of Soybean Oligopeptide powder.
Product Method of Bulk Soybean Oligopeptide powder.
