Neohesperidin Dihydrochalcone Raw materials powder

CAS:20702-77-6

MF:C28H36O15

MW:612.58

EINECS:243-978-6

Specification: 99% min Neohesperidin Dihydrochalcone powder

Sample:Neohesperidin Dihydrochalcone powder

Packaging:1kg/bag, 25kg/drum

Brand: Raw materials

Appearance:light yellow

Storage: Store at -20°C

Shelf Life: 2 Years

Test Method: HPLC

Neohesperidin Dihydrochalcone powder Usage and Synthesis.

Neohesperidin dihydrochalcone has strong antioxidant properties and can also reduce blood sugar and blood lipids, inhibit fatty liver, regulate immunity and other important physiological activities.

Choi et al.'s research experiments showed that neohesperidin dihydrochalcone can significantly remove stable free radicals and reactive oxygen species (ROS), and can effectively inhibit and remove hydrogen peroxide and hypochlorous acid.

Moreover, neohesperidin dihydrochalcone also has an inhibitory effect on protein degradation and DNA chain breakage, which shows that neohesperidin dihydrochalcone has the possibility of being used to treat related diseases caused by reactive oxygen. Especially for diseases such as diabetes and cardiovascular diseases, the importance of NHDC is self-evident.

Uses of Neohesperidin Dihydrochalcone.

Neohesperidin dihydrochalcone is a dihydrochalcone flavonoid compound obtained by hydrogenating neohesperidin.

In 1963, researchers Horowits and others first discovered that neohesperidin dihydrochalcone has a strong sweet taste. Its characteristics are high sweetness, low calories, slow sweetness, long time, good stability and non-toxicity.

In 1997, it was included in my country's "Food Additives Hygiene Standards". The emergence of neohesperidin dihydrochalcone has brought good news to diabetics and middle-aged and elderly people. It is currently widely used in food, feed and pharmaceutical industries.

Pharmacological Action of Neohesperidin Dihydrochalcone.

Product Methods of Bulk Neohesperidin Dihydrochalcone powder.

Neohesperidin is extracted from the peel of citrus orange (Citrusaurantium English name Seville orange) with water, and then naringin and hesperidin are removed respectively according to their solubility in water. Then it is dissolved in KOH solution, hydrogenated under pressure in the presence of palladium-carbon catalyst, and then filtered, acidified, low-temperature crystallized and recrystallized to obtain it.