L-Carnitine-l-tartrate Raw Material Powder

CAS: 36687-82-8

MF: C11H20NO9-

MW:310.28

EINECS: 459-550-9

Specification​: 99% min Acetyl-L-carnitine HCl

Sample: L-Carnitine-l-tartrate Powder

Packaging:1kg/bag, 25kg/drum

Brand: Henrikang

Appearance: White Powder

Storage: Cool Dry Place

Shelf Life: 2 Years

Test Method: HPLC

L-Carnitine-l-tartrate Raw Materials Usage and Synthesis

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Uses and functions of L-Carnitine-l-tartrate Powder

L-carnitine tartrate, also known as levocarnitine or propionyl levocarnitine, is considered the biologically active form of carnitine in the human body. It is stored in almost all parts of the body, but is found primarily in muscle cells, including those of the heart.

L-carnitine tartrate is a stable situation of L-carnitine, the active ingredient is still L-carnitine, but the content is only 32%, the other 68% is tartaric acid, its role and effect is exactly the same as L-carnitine, generally used in capsule and tablet production.

China's food additives health standard GB2760-1996 stipulates that L-carnitine tartrate is a food nutritional enhancer, which can be applied to chewable tablets, drinking liquid, capsules, milk powder and milk drinks.

Pharmacological Effects of L-Carnitine-l-tartrate Raw Powder

Red meat is the main source of L-carnitine, which is non-toxic to the human body. Different types of daily diets already contain 5-100 mg of L-carnitine, but the average person can only consume 50 mg per day from dietary sources, and vegetarians consume even less.

The main physiological function of L-carnitine is to promote the conversion of fat into energy. Taking L-carnitine can reduce body fat and lower body weight without losing water and muscle, and was recognised by the International Organisation for Obesity Health in 2003 as the safest weight loss supplement with no side effects.

Production method of Raw L-Carnitine-l-tartrate Powder

10g (0.057mol) of L-ascorbic acid and 250mL of acetone were added to a 500mL flask, then 5.2% of the amount of L-ascorbic acid (AA) was added to stannous chloride (SnCL2-2H2O) catalyst, 2 zeolites, and the flask was fitted with a 1 Soxhlet extractor containing 20g of anhydrous sodium sulphate (wrapped in dry filter paper), and refluxed for 1.5h at 80°C and observed which AA reaction was finished and stopped.

Filtration, filtrate distillation at atmospheric pressure to recover acetone, to be most of the acetone evaporation, add a small amount of n-hexane, cooling, pumping filtration, with a small amount of 4:7 (v/v) acetone n-hexane wash product, drying to obtain a white product IAA11.6g, yield 94.3%, melting point 217-219 ℃.