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8.Bulk Apple Cider Vinegar Powder
Product Overview:
During the production of apple cider vinegar powder, it undergoes the processes of debinding, liquid encapsulation and drying. Similar to the principle of baking bread, in the process of its encapsulation and heat, the ingredients in apple cider vinegar will have a little change - the irritating and volatile organic acids are volatilised, while the less volatile organic acids, enzymes, minerals and other nutrients are retained, forming a solid vinegar powder with rich nutrition and less irritation.
Therefore, apple cider vinegar powder has the advantages of easy to carry and use and less irritation. In Europe and America, apple cider vinegar powder is often combined with organic chromium and other ingredients as diet food. FDA approved apple cider vinegar powder as nutritional supplements in 1994.
8.Bulk Apple Cider Vinegar Powder Attributes
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Specification: 99% min Apple Cider Vinegar Powder
Sample: Apple Cider Vinegar Powder
Packaging:1kg/bag, 25kg/drum
Brand: Henrikang
Appearance: Light yellow Powder
Storage: Cool Dry Place
Shelf Life: 2 Years
Test Method: HPLC
8.Bulk Apple Cider Vinegar Powder Details
Apple Cider Vinegar Powder Usage and Synthesis.
apple cider vinegar powder has the advantages of easy to carry and use and less irritation. In Europe and America, apple cider vinegar powder is often combined with organic chromium and other ingredients as diet food. FDA approved apple cider vinegar powder as nutritional supplements in 1994.
Uses and functions of Apple Cider Vinegar.
Fruit vinegar not only has health care function, but also can eliminate the accumulation of excessive carbonated water in human body, relieve fatigue and replenish energy.
Most notably there are also weight loss, beauty and skin care benefits, and those involved have found that regular consumption of apple cider vinegar can keep the skin both healthy and fit.
Some apple cider vinegar producers claim that it helps digestion and can also be used for weight loss when it is beneficial to the body, so that the body absorbs nutrients, breaks down fats and sugars, etc. in the most effective way.
Apple cider vinegar is more popular for weight loss in countries such as Europe and the United States, especially when used in the form of apple cider vinegar powder.
According to the research of Taiwanese scholars, apple cider vinegar powder is rich in nutrients, containing pectin, vitamins, minerals (phosphorus and potassium) and enzymes It contains pectin, vitamins, minerals (phosphorus and potassium) and enzymes.
And its acidic component has bactericidal effect, can clean the digestive tract, help to eliminate the toxins of joints, blood vessels and organs; pectin can illustrate the excretion; phosphorus to curb the growth of decay-causing bacteria; potassium can moisturise the cells and balance the sodium content.
Pharmacological Effects of Apple Cider Vinegar.
Production method of Apple Cider Vinegar Powder.
