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  • Monosodium Glutamate Raw Materials Powder

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    Product Overview:

    Sodium glutamate (-) (C5H9NO4Na.H2O), chemical name L-sodium glutamate, is a hydrated salt formed by sodium ions and glutamate ions. Glutamic acid is an amino acid, while sodium is a metal element. The main ingredient of the commonly used seasoning MSG in life is sodium glutamate (-).

    Monosodium Glutamate Raw Materials Powder Attributes

    Monosodium Glutamate Raw Materials Powder

    CAS:32221-81-1

    MF:C5H8NNaO4

    Monosodium Glutamate

    MW:169.11109

    EINECS:200-533-0

    Specification: 99% min Monosodium Glutamate Powder

    Sample:Monosodium Glutamate

    Packaging:1kg/bag, 25kg/drum

    Brand: Raw Materials

    Appearance:white

    Storage: Cool Dry Place

    Shelf Life: 2 Years

    Test Method: HPLC

    Monosodium Glutamate Raw Materials Powder Details

    Monosodium Glutamate Powder Usage and Synthesis.

    1. Seasoning. The general dosage is 0.2% to 0.5%. In addition to being used alone, it is advisable to mix it with nucleic acid seasonings such as ribonucleotides and sodium inosinate to form a compound seasoning to improve the effect.

    2. Sodium glutamate is the most widely used flavoring agent at home and abroad. When it coexists with salt, it can enhance its flavoring effect. When used together with sodium 5'-inosinate or sodium 5'-guanylate, it has a multiplying effect. my country stipulates that it can be used in various types of food in appropriate amounts according to production needs.

    3. Glutamic acid is widely present in the bodies of animals and plants and is a naturally occurring nutrient in food. After glutamate is consumed, 96% is absorbed in the body, and the rest is excreted in the urine after oxidation. Although glutamate is not an essential amino acid for the human body, it undergoes amino transfer with ketoacids in nitrogen metabolism and can synthesize other amino acids. Glutamic acid has the effect of reducing toxins in the blood.

    Monosodium Glutamate powder

    Uses and functions of Monosodium Glutamate.

    Sodium glutamate is the most widely used flavor enhancer at home and abroad. When it coexists with salt, it can enhance its flavoring effect. When used together with sodium 5'-inosinate or sodium 5'-guanylate, it has a multiplying effect. my country stipulates that it can be used in various foods in appropriate amounts according to production needs.

    Monosodium Glutamate

    Pharmacological effects of Monosodium Glutamate.

    Product method of Bulk Monosodium Glutamate Powder.

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