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  • HRK Supply Neutral Protease raw Powder Neutral Protease

    • HRK Supply Neutral Protease raw Powder Neutral Protease
    • HRK Supply Neutral Protease raw Powder Neutral Protease storehouse
    • HRK Supply Neutral Protease raw Powder Neutral Protease quality testing
    • HRK Supply Neutral Protease raw Powder Neutral Protease quality testing
    • HRK Supply Neutral Protease raw Powder Neutral Protease certificate

    Product Overview:

    Neutral protease is extracted from Bacillus subtilis by fermentation, belongs to a kind of endonuclease, and can be used for various protein hydrolysis treatment. According to the optimum pH value, protease can be divided into acid protease, alkaline protease and neutral protease, among which neutral protease is the earliest to be industrially produced, which has the advantages of fast catalytic reaction speed, mild action conditions, no industrial pollution and other advantages, and has a high demand for application.

    HRK Supply Neutral Protease raw Powder Neutral Protease Attributes

    Neutral Protease Raw Materials Powder

    CAS:9068-59-1

    MF:/

    MW:/

    EINECS:232-966-6

    Specification: 99% min Neutral Protease Powder

    Sample:Neutral Protease Powder

    Packaging:1kg/bag, 25kg/drum

    Brand: Raw Materials

    Appearance:white

    Storage: Cool Dry Place

    Shelf Life: 2 Years

    Test Method: HPLC

    HRK Supply Neutral Protease raw Powder Neutral Protease Details

    Neutral Protease powder Usage and Synthesis.

    The main production strains of neutral protease are Bacillus subtilis, Aspergillus terrestris, Aspergillus oryzae, Bacillus thermophilus, Aspergillus oryzae, Streptomyces oryzae, Trichoderma and so on, and at present, neutral protease used in the market is mainly originated from Bacillus genus.

    Neutral protease catalytic rate is high, the action conditions are mild, is widely used in leather dehairing, softening, wool and silk degumming and other processing; detergents, feed, brewing and brewing, medicine, chemical industry, food, waste treatment and other fields. Because neutral protease in the process of hydrolysis of raw materials protein, produce less bitter peptide, so in the food industry has been more applications, in the field has a broad space for development.

    Neutral Protease Powder

    Uses of Neutral Protease.

    Reduces the gluten of dough, improves the plasticity and elongation of dough, and maintains clear and beautiful printing patterns. Especially suitable for biscuit production, making biscuits easier to shape and emboss, more fluffy finished products and reduce the breakage rate.

    Neutral Protease

    Ingredient of Bulk Neutral Protease powder.

    Product Methods of Neutral Protease.

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