Raw Materials Grape Seed Extract Powder

CAS:84929-27-1

MF:C32H30O11

MW:590.574

EINECS:284-511-6

Specification​: 99% min Grape Seed Extract Powder

Sample:Grape Seed Extract Powder

Packaging:1kg/bag, 25kg/drum

Brand: Henrikang

Appearance:Red Brown

Storage: Cool Dry Place

Shelf Life: 2 Years

Test Method: HPLC

Grape Seed Extract Usage and Synthesis.

Grape seed has the effect of "tonifying qi and blood, strengthening muscles and bones, facilitating urination, treating weakness of qi and blood, lung deficiency and cough, palpitation and night sweating, rheumatism and paralysis, gonorrhoea, oedema", etc. Modern research has shown that the proanthocyanidin glycosides in the extracts of grape seed have the function of antioxidant and cholesterol-lowering level, and it is a kind of potential natural antioxidant, which can be used for the prevention and treatment of high cholesterol, atherosclerosis, cataracts, gastric ulcers, adenocarcinoma of intestine and Ai's aspergillus carcinoma, etc.

Uses of Grape Seed Extract.

Grape seed extract can effectively remove excess free radicals in the human body, with super delayed aging and enhance immunity, known as the main effects of anti-inflammatory, antihistamine, anti-allergy, anti-allergic, anti-allergic, antioxidant, anti-fatigue enhancement of physical fitness, improve the state of sub-healthy delayed aging, improve the irritability, dizziness, fatigue, memory loss symptoms, cosmetic, and to promote blood circulation and so on.

Grape seed extract as the main functional ingredients of oriental cosmetics for women, through the inhibition of tyrosinase activity, remove free radicals to reduce melanin deposition and dermatitis occurs, has an astringent effect, tighten the skin, to prevent the early appearance of skin wrinkles, long-term use of the skin can make the skin smooth, elasticity, with the role of cosmetic skin care!

Pharmacological Effect of Grape Seed Extract.

1, antioxidant effect: the polyphenols in grape seed extract include the phenolic hydroxyl groups of proanthocyanidins and gallic acid, which provide hydrogen atoms and have specific and powerful antioxidant effects. The ability to neutralise iron ions and oxygen that attack lipids is 15 to 25 times that of VB, and its scavenging of free radicals is stronger than that of antioxidants such as VC.VE.

2, anti-radiation effects: can inhibit radiation-induced lipid peroxidation.

3, anti-inflammatory effect: the main component is proanthocyanidins, its antioxidant activity can inhibit such as histamine, 5-hydroxytryptamine, prostaglandins and leukotrienes and other inflammatory factors such as synthesis and release, inhibit the release of particles from basophilic cells and mast cells, but also inhibit the activity of histamine decarboxylase, limiting the role of hyaluronidase.

4, cataract prevention effect: the main component of cataract prevention is catechin; grape seed extract can improve myopic retinal non-inflammatory changes in patients with visual acuity, can improve eye fatigue.

5, Anti-cancer effects: cytotoxic to MCF-7 human mammary tumour cells, A-427 human lung cancer cells and CRL1739 human gastric adenocarcinoma cells, and can prevent the carcinogenic effects of intestinal chemical carcinogens.

6, anti-atherosclerotic effect: food containing 2.5% of grape seed extract, can reduce the serum level of cholesteryl ester peroxides in experimental animals, but also reduce low-density lipoprotein to fight atherosclerosis. It can improve the blood rheological index and platelet aggregation.

7, cholesterol-lowering effect: gallate tannins have the ability to reduce plasma total cholesterol, triglycerides, low-density cholesterol and very low-density cholesterol levels, and raise the level of high-density cholesterol.

8, anti-ulcer effects: grape seed extract of oligomeric proanthocyanidins can protect the gastric mucosal damage, proanthocyanidins have the role of scavenging free radicals on the surface of the stomach and protect the gastric wall.

9, anti-mutagenic effect: can reduce the incidence of mitochondrial mutation and the incidence of nuclear mutation.

Method of preparation of  Bulk Grape Seed Extract Powder.

1. weighing the prescribed amount of grape seed extract crushed, passing through a 100 mesh sieve, and setting aside;

2. weighing a prescribed amount of maltodextrin and xylitol anhydride monooleate, grinding, adding the grape seed extract of step 1 while grinding to continue grinding, and obtaining the main grindings;

3. grinding said weight portion of starch, 55% said weight portion of microcrystalline cellulose and said weight portion of carrageenan to obtain a secondary grind;

4. mixing and homogenising said primary and secondary grindings, granulating to obtain coarse particles;

5. passing said coarse particles through a 100-mesh sieve to obtain fine particles;

6. mixing said weight portion of silica, magnesium stearate and the remaining portion of microcrystalline cellulose with said fine particles, pressing tablets to obtain the high purity grape seed extract tablet of the present invention.