Synanthrin Raw Materials Synanthrin powder

CAS:9005-80-5

MF:C18H32O16

MW:504.43708

EINECS:232-684-3

Specification​: 99% min Synanthrin Powder

Sample:Synanthrin Powder

Packaging:1kg/bag, 25kg/drum

Brand: Henrikang

Appearance:White

Storage: Cool Dry Place

Shelf Life: 2 Years

Test Method: HPLC

Synanthrin Powder Usage and Synthesis.

Inulin is beneficial to human health: it helps to control blood sugar level, suitable for diabetics, does not cause blood sugar fluctuation, reduces the amount of cholesterol, controls blood lipids, reduces the risk of cardiovascular disease, proliferates bifidobacteria in the intestinal tract, prevents intestinal infections, promotes the absorption of minerals, and prevents constipation. In the food industry, inulin has been successfully applied in the fields of dairy products, breads, confectionery, beverages, and flavourings.

In the food industry, inulin is successfully used in dairy products, bread, confectionery, beverages and seasonings, etc. For example, inulin is highly hygroscopic, which is used in food processing to slow down the evaporation of water, prevent the products from becoming tasteless, and prolong the shelf-life and shelf life of the food.

Uses of Synanthrin.

Food processing, functional health food. I. Inulin can lower the blood sugar value and lighten the concentration of blood sugar II. digestion and defecation function enhancement, it has a miraculous effect on the treatment of constipation III. metabolism function enhancement, rapid recovery of burns and other injuries wounds

Biochemical research; culture medium; kidney function diagnosis (inulin tolerance test; check the excretion function of glomerulus).

Pharmacological effect of Synanthrin.

Inulin is injected into the body and is mainly distributed between the extracellular fluids and does not enter the cells. After being injected into the blood stream via a vein, it is filtered by the glomerulus and excreted in the urine in its native form. It is neither reabsorbed nor secreted by the renal tubules.

In addition, of the natural sugar substitutes, xylitol is a natural sugar alcohol extracted from birch, oak, corn cobs, bagasse and other plant materials, and is an intermediate in the normal sugar metabolism present in the human body.

And rosmarinus officinalis sweet glycoside, African bamboo sweeteners and stevia glycosides, etc. are extracted directly from plants and become natural sugar substitutes, does not contain any man-made chemicals, is considered to be the MVP of sugar substitutes in the world.

Clinical applications of Synanthrin.