Cynarin Raw Materials Cynarin Powder

CAS:30964-13-7

MF:C25H24O12

MW:516.45

EINECS:214-655-7

Specification: 99% min Cynarin

Sample:Cynarin Powder

Packaging:1kg/bag, 25kg/drum

Brand: Henrikang

Appearance:Yellow

Storage: Cool Dry Place

Shelf Life: 2 Years

Test Method: HPLC

Cynarin Powder Usage and Synthesis.

Cynarin, also known as artichoke or artichoke acid, is a compound found in the whole herb of artichoke and forest thistle in the Asteraceae family, and can also be obtained by chemical synthesis.

Silymarin has a variety of medicinal functions, such as enhancing bile secretion and fat digestion, strengthening liver, gallbladder and kidney functions, and lowering cholesterol and blood lipids.

In addition, artichoke helps to expel toxins from the body and improve the digestive system.

Artichoke tea is one of the best-selling teas on the market. Drinking it daily provides a rich source of vitamins and minerals, as well as carbohydrates, proteins and antioxidants.

Uses of Cynarin.

Cynarin is a compound found in artichoke, forest thistle, and other plants of the Asteraceae family, and also has the potential for chemical synthesis.

It has a variety of medicinal properties, such as choleretic, hepatoprotective and cholesterol-lowering. Artichoke can enhance bile to reduce fat, liver detoxification, prevention of fatty liver, and can effectively inhibit the oxidation of LDL cholesterol, lower cholesterol.

In addition, artichoke has a hepatoprotective effect, can repair damaged liver cells, so it can be used in the treatment of various diseases caused by liver insufficiency, as well as as as a choleretic drug. It also helps to eliminate toxins from the body and improves digestion.

In addition to artichoke, other herbs are also known to protect and nourish the liver. For example, Catchweed contains a variety of active ingredients that are best for repairing liver damage and protecting against the hepatitis B virus; Pueraria Mirifica is able to nourish and protect the liver; and Gallus gallus gallus can be used to treat conditions caused by a malfunction of liver qi excretion.

In conclusion, artichoke has a variety of medicinal properties and is mainly used for liver protection and cholesterol reduction. Meanwhile, other herbs have similar effects and can be used to nourish and protect the liver.

Pharmacological effect of Cynarin.

Cynarin is a phenolic acid constituent found in artichoke, a plant of the genus Artichoke in the family Asteraceae. Its main pharmacological effects include enhancement of bile to reduce fat, liver detoxification, prevention of fatty liver, inhibition of LDL cholesterol oxidation, and cholesterol reduction.

In addition, artichoke also has a hepatoprotective effect, able to repair damaged liver cells. In Europe and the United States, artichoke is widely used in weight-loss and fat-lowering formulas, liver protection and antidote to alcohol.

Artichoke is a close relative of artichoke and is also a plant containing thistle. Components such as thripsin, asparagine, and flavonoids in its leaves can enhance bile secretion, promote amino acid metabolism, and enhance liver and kidney functions. Studies have shown that artichoke can be used to treat chronic hepatitis, lower cholesterol, etc., and has the effect of preventing cardiovascular diseases.

In conclusion, artichoke, as a natural plant ingredient, has a variety of pharmacological effects, and has a positive impact on the protection of the liver, lowering cholesterol, and the prevention of cardiovascular disease.

Product Method of Bulk Cynarin Powder.