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gluconolactone Raw material powder Delta-gluconolactone
Product Overview:
Gluconolactone is an ester formed by the dehydration between the carboxyl group of gluconic acid and the hydroxyl group within the molecule.The ester formed by dehydration between the carboxyl group of gluconic acid and the hydroxyl group on the 5th (δ-position) carbon atom is known as glucono-δ-lactone, and the ester formed by dehydration between the carboxyl group of gluconic acid and the hydroxyl group on the 4th (γ-position) carbon atom is known as glucono-gamma-lactone. Crystals. Has a sweet flavour different from that of gluconic acid. decomposes at 153°C, [α]D20+61.7° (C=1).
gluconolactone Raw material powder Delta-gluconolactone Attributes
CAS:90-80-2
MF:C6H10O6
MW:178.14
EINECS:202-016-5
Specification: 99% min gluconolactone powder
Sample:gluconolactone powder
Packaging:1kg/bag, 25kg/drum
Brand: Raw material
Appearance: White
Storage: Cool Dry Place
Shelf Life: 2 Years
Test Method: HPLC
gluconolactone Raw material powder Delta-gluconolactone Details
gluconolactone Powder Usage and Synthesis.
It is widely used as souring agent, fermentation agent, protein coagulant, PH lowering agent, colour tone keeping agent, food preservative and so on. The made lactone tofu has tender texture, no odour, no protein loss, and antiseptic property. It can also be used in cosmetics, textile, paper making, medicine and so on.
Uses of gluconolactone.
Gluconolactone can be used as stabiliser and coagulant, can be used in soya bean products (tofu and soya bean flower), sausage (meat sausage), minced fish products and grape juice, the maximum use of 3.0g/kg; as a preservative, can be used for fish and shrimp preservation, the maximum use of 0.1g/kg, the residual amount of 0.01mg/kg; but also as a bulking agent for the preparation of composite baking powder, the appropriate amount of use in accordance with the production needs.
Used as raw material for tofu coagulant, flavouring agent, pH reducing agent and puffing agent. In Japan, for tofu coagulant accounted for 50% -70% of the total amount of Japan, with the product made of tofu, pure texture, tender and tasty, and can extend the preservation time.
China's food additives use of health standards (GB2760-86) provides that the maximum use of 3.0 g / kg. Gluconolactone is used in the milk industry to prevent the generation of milk stone, brewing industry for the prevention of brewer's stone agent, added to toothpaste to help remove tartar, but also used in animal meat, metal surface treatment agents.
It is also widely used as acidifier, fermentation agent, protein coagulant, PH lowering agent, colour keeping agent, food preservative and so on. The made lactone tofu has tender texture, no odour, no protein loss and preservative property. It can also be used in cosmetics, textile, paper making, medicine and so on.
In vitro studies of gluconolactone.
Product Method of Bulk gluconolactone Powder.
The raw material calcium gluconate is first hydrolysed with sulphuric acid to obtain gluconic acid solution. After filtration to remove calcium sulfate precipitation, the solution is then refined with barium hydroxide and oxalic acid, and settled and separated to remove SO42- and Ca2+ from the solution.
The gluconic acid solution is then further purified by ion exchange resin. Concentrate the solution to 80%-85% concentration, add gluconic acid-δ-lactone crystal seed, continue to concentrate and crystallise, centrifugal separation, washing and drying to get the finished product.