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It can be used for preservation and to adjust the acidity of food. It can also be used in sauces and dessert fillings to mix oil and water evenly. It can be used in dough to make the dough swell. It can extend the shelf life in long-life milk. Therefore, it can be used in all kinds of cheese, cream, ice desserts, pre-made dough and pie crusts, baked goods, instant noodles, beverages, etc.
Uses of Trisodium Phosphate.
In the food industry, it is used as a moisture retainer for canned food, fruit juice drinks, dairy products, meat products, cheese and beverages.
In the chemical, textile, printing and dyeing, papermaking, power generation and other industries, it is used as a water softener and detergent, boiler anti-scaling agent, water softener in paper dyeing, pH buffer for adhesives for wax paper production, color fixative in printing and dyeing, mercerizing enhancer for fabrics, and anti-brittle agent for thread making.
In the metallurgical industry, it is used for chemical degreasing and decontamination, and as an excellent accelerator in photographic developing solutions. Tooth cleaner and bottle detergent. Coagulant for rubber latex. Sugar juice purifier.
Solid trisodium phosphate (TSP) is a strong base weak acid salt with strong alkalinity and high solubility. It has stable chemical properties and can be stored for a long time. Adding TSP to the spray water of the containment spray system (EAS) instead of NaOH can adjust the pH value of the spray liquid, effectively remove the iodine gas released from the leaked cooling water into the containment, avoid the harm of strong alkali to the staff, and facilitate cleaning after the accident.
Synthesis of Trisodium Phosphate.
Product method of Bulk Trisodium Phosphate Powder.
Spray drying method: add sodium phosphate dodecahydrate crystals into a dissolving tank, add 10% to 15% water, heat to 85 to 95°C, stir and dissolve, purify the solution, pump the refined solution to the metering tank, atomize it through a sprayer, the atomizer uses a two-flow airflow nozzle, spray drying is performed at an atomizing steam guide angle of 30° to the horizontal, the atomizing steam pressure is 0.15 to 0.3Mpa, the inlet temperature is 650 to 750°C, and the outlet temperature is 140 to 170°C to obtain anhydrous trisodium phosphate finished product.
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